Chinese Food

Sweet and sour spareribs

Sweet but not greasy

Chicken shreds with cucumber in cold sauce

Boiled corn in spicy water

When cooking corn, it's usually easy to cook. This time, it's spicy and delicious.

Hot and sour duck (super appetizer)

It's one of the best dishes. I've tried all of them.

Oatmeal and baking soda biscuit of noodle press

It's a surprise to use the noodle press to make the shape of biscuit. It will be very good. Start the test immediately. The effect is good. This biscuit has no sugar. It's healthy. It's good to make it as a snack for children. It's thin and has no burden.

Hot and sour potato shreds

Simple and delicious potato shreds.

A rapid method of making white steamed bread (single fermentation method)

Fat beef with mashed garlic

Kwai mashed garlic. The weekend is just one weekend. One person. From noon to afternoon. Turn over the refrigerator. The fat rolls left before the hot pot were found. Uh. Come to a quick garlic sauce. Fill in the five Zang temple. -

Mushroom and fennel wonton

Anethole and its seeds have a special fragrance. They are cultivated all over the north and south. Anise is rich in vitamin B1, B2, C, PP, carotene and cellulose. Anise oil has a special pungent smell. It can stimulate the gastrointestinal nerve... ...

Steamed tilapia

Cantonese fresh shrimp wonton noodles

I'm at home alone in the winter vacation. My mother said that there is still some fennel meat wonton stuffing left in the fridge, so I can buy some wonton skin to solve it. But it's not interesting to eat only laver and shrimp skin wonton ~ it's... ...

Fish head with chopped peppers

I carefully edited the food recipes and slimming experience for you every day.

[walnut and cocoa snowball] a touch of white and cool

Snowball is a dessert. The most special thing is the snow coat on its surface. The biscuit itself is not too sweet. The crisp inside is covered with a layer of white sugar powder. It is not only beautiful in appearance, but also very special in ... ...

Northeast sticky Bean Bun

In the northeast, every winter, I've managed enough to eat the sticky bean bags. Today I'm steaming. Tomorrow I'm frying. I'm not tired of eating every day. I want to eat the sticky bean bags in the northeast after I arrive in Shandong. It's so ... ...

Cook large intestine

Bear Italian macarone

The reason why macarone is difficult is that there are so many factors that can affect it. From the quality of materials to the method of making and the temperature of the oven, a little carelessness may lead to a defective product. To be a Ital... ...

Lazy method step by step play step by step modified double skin milk

Fried dumplings with radish

Fried dumpling is a kind of snack that can be seen everywhere in the streets. It is usually cooked with a little oil and water in the frying pan. I like a different way. First, steam the dumplings, then fry them until they are burnt yellow. The ... ...

French pony

I have failed many times. I wasted a bag of sugar and many eggs. I have made French style and Italian style. I have experienced hard palm like biscuit, shriveled layer of sugar cake and hollow crispy sugar cake. Now I have finally run in with th... ...

Exquisite jade heart light white radish (2)

Because white radish has the following effects, I fell in love with eating white radish. White radish is spicy, sweet and mild; it can be used to cure spleen and stomach. It has the functions of eliminating accumulation stagnation, resolving phl... ...